Improving our world
Center for Food Safety Halts New GE Crops
The tireless efforts of the Center for Food Safety have resulted in the USDA delaying the approval process for dangerous new crops submitted by biotech giants Dow Chemical and Monsanto.
More Posts
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Ellen Gustafson: Obesity + Hunger = 1 Global Food Issue
May 17, 2013 -
The New Harvest: Researchers Gather Electricity from Plants
May 16, 2013 -
Replacing Orchard Pesticides with Flowers
May 15, 2013 -
Bi-Rite Market and Neighborhood Resurgence
May 12, 2013
Funding Our Own Local Food Economy
Woody Tasch created the nonprofit organization Slow Money to connect investors with local, sustainable small food enterprises. Now he has created Gatheround to allow anyone to donate, with small amounts, to the same causes.
The Truck Farm
A documentary called Truck Farm, chronicles the building of a produce garden in the bed of a 1986 Dodge pickup truck in Brooklyn, New York.
Trash Talking: Revamping the Idea of Recycling
When we talk about trash, we may be focusing on the wrong things and missing the bigger picture.
Can Our Oceans Save Humankind?
Many conservation organizations are urging us to save our oceans. But could it be possible for our oceans to save us? Ocean farming pioneer Bren Smith is proving it.
Feeding the World: Exploring the Promise of Perennial Grains
How we will be feeding the world in the future is an on-going question. A heartland nonprofit aims to help farmers tap the environmental and harvest benefits of long-lasting crops.
