My goal in writing “Food Politics” was to point out that food choices are political as well as personal.
Thirty years ago, scientists figured out how to directly modify the genes in our food and produce GMO crops.
Food writers Michael Pollan and Michael Moss give us tips on how to navigate the marketing maze that is today’s supermarket.
A report from MIT suggests that heavy use of the world’s most popular herbicide, Roundup, could be linked to a range of health problems and diseases, including Parkinson’s, infertility and cancers.
With the feds all but ignoring deceptive food marketing practices, the courts are becoming a more popular alternative for action.