UrbiCulture Community Farms: Mile-High Life-Changing Urban Farming
17 Mar, 2013
Candice Orlando became a vegetarian due to health issues, and after doing so, she discovered the wonder of growing her own food. That journey has led her to create a remarkable sustainable multi-plot urban farm, called UrbiCulture Community Farms, in the mile-high city of Denver, Colorado.
Off the Ground
“About 10 years ago I became a vegetarian because meat was making me sick,” Candice told Organic Connections. “I had grown up on processed food and TV dinners and that kind of stuff, and obviously had to do something different with my diet.